Big daddy biscuits

Now this is a quick, super easy biscuit recipe that I got from my brother in law Quinton and sister in law Lana.

They are SO delicious and my girls love them!

The recipe yields 12-15 biscuits depending on the size of the cookie cutter you use. You can easily double this recipe, which I do frequently!

BIG DADDY BISCUITS

2 cups flour 1 tbsp baking powder

1 tsp salt 1 tbsp sugar

1/3 shortening 1 cup milk

Preheat your oven to 425F.

Mix/knead together the ingredients in a large bowl. Roll out dough onto a lightly floured surface. You can use a rolling pin, but for a single batch, I just flatten out the dough with my hands. Roll out till it’s about 1/4in thick. Cut out biscuits with a cookie cutter.

Bake 13-15 minutes.

Cooking times will vary depending on the type of oven you have. Being that I have to cook on a propane stove now, I have to cook at 400F for 13 minutes.

The finished product!! They’re super light & flakey!!

I hope you enjoy!!

• Brittney